Olfactory marketing for restaurants offers a welcoming effect to your customers, creating unforgettable and exclusive experiences that go beyond the palate.
We create unique fragrances for restaurants, which adapt to the identity of each place. Designed to create distinctive atmospheres, evoking emotions and memories that complement the dining experience. They help differentiate your restaurant and leave a lasting impression on your customers.
We manufacture our own aromatization equipment, with continuous remote control, worldwide installation and incident management within 24-48 hours.
We carry out a study of your brand’s style and personality.
Our perfumers create an exclusive corporate scent for you, so you can make a difference.
We take care of the installation of everything necessary for the aromatization of your business and we control it remotely worldwide.
We offer a complete maintenance and replacement service for aromatization equipment.
Implementing scent marketing in your restaurant can increase customer satisfaction, extend the length of visits and potentially increase sales by improving the atmosphere and making it more welcoming.
Aromas are ideal. For example, citrus or coffee scents can be stimulating and inviting, while lavender can be used to create a more relaxing environment.
Yes, we customize scents based on the cuisine, brand and restaurant atmosphere to ensure they perfectly complement the environment and enhance the customer experience.
Absolutely, we use aromas that are safe and specifically designed for use in food environments, ensuring they do not interfere with tasting or food safety.
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Implementation may vary, but can typically be set up within a few weeks depending on the size of the space and the complexity of the installation.
We offer automated systems that are easy to control and maintain. We also provide service and technical support to ensure that the systems operate efficiently.
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